Domaine Jacques Faure

At the heart of the Appellation Clairette de Die in Vercheny

To obtain the best quality wines from the land the vines are pruned short and low and the picking is done by hand.

The building that houses the wine-tasting cellar and shop dates back to 1830 and was actually built to stock the « foudres » - huge barrels equaling several barrels in one that were used to contain spirits.

Tourist information and activities

The cellar is open 7 days a week from 9am to 12 and 2pm to 7pm.

Tour with a video and wine-tasting

Groups welcome

Camping vans welcome – 1 « France Passion » space available

Start of a themed walkway from the district of Vercheny le Haut on the different stages involved in the cultivation of vines.

The producer

At the heart of the Appellation Clairette de Die in Vercheny, Luc Faure is the sixth generation to take on the family business devoted to vines and wine.

Production

AOC Clairette de Die Tradition

AOC Crémant de Die

AOC Coteaux de Die